A must-have for any pantry in Georgia. A very crisp, clean vinegar with a touch of sweetness. Extremely adaptable, it can be paired with any of our Single Varietal EVOOs, VSOP's Cilantro & Roasted Onion or Tuscan Herb EVOOs for a light, tart vinaigrette.
VSOP's Aged White Balsamic Vinegars are made in Modena, Italy using Ultra Premium grape must from Trebbiano & Lambrusco grapes. The must is not caramelized & the vinegar is aged in New wood barrels (which have not been fired on the inside) using the age old Solera Method. The result is a bit more acidic with a crisp, clean taste & a lighter color.
- + Mani Orange EVOO
- + Cilantro & Roasted Onion EVOO
- + Greek Lemon EVOO
- + Tuscan Herb EVOO
- + Any Single Varietal EVOO