Jalapeno White Balsamic Vinegar
- ALL NATURAL
Our Jalapeno Aged White Balsamic Vinegar is Sweet, Spicy & Tart, just like you would expect from this Chili-Infused condiment. Use it to light up your Marinades, Splash in a Ceviche, Spice up a Salsa, or Blend into Dressings to top Fresh Fruits. Perfect in Coleslaw.
VSOP's Aged White Balsamic Vinegars are made in Modena, Italy using Ultra Premium grape must from Trebbiano & Lambrusco grapes. The must is not caramelized & the vinegar is aged in New wood barrels (which have not been fired on the inside) using the age old Solera Method. The result is a bit more acidic with a crisp, clean taste & a lighter color.
Perfect Pairings:
- + Blood Orange EVOO
- + Chipotle EVOO
- + Garlic EVOO
- + Gochujang EVOO
- + Persian Lime EVOO
- + Any Single Varietal EVOO
