Mango White Balsamic Vinegar
- ALL NATURAL
The Alfoos Mango is one of the most desired fruits in the world. It is prized for its creamy floral notes, richness & sweet juicy flesh. Fantastic with Shrimp, Scallops, over Salads, & in Salsas. Great in a Marinade for Chicken or Fish. Excellent when used in Ceviche.
VSOP's Aged White Balsamic Vinegars are made in Modena, Italy using Ultra Premium grape must from Trebbiano & Lambrusco grapes. The must is not caramelized & the vinegar is aged in New wood barrels (which have not been fired on the inside) using the age old Solera Method. The result is a bit more acidic with a crisp, clean taste & a lighter color.
Perfect Pairings:
- + Blood Orange EVOO
- + Chipotle EVOO
- + Lemon EVOO
- + Persian Lime EVOO
- + Cayenne Chile Pepper EVOO
- + Any Single Varietal EVOO
