Strawberry Kiwi Rose' Balsamic Vinegar
- ALL NATURAL
- 1.25+ Density
- Made in Modena, Italy
The perfect balance of sweet & tangy. Spectacular in Vinaigrettes for a Spinach Salad or over Fresh Fruit. Try it with our Persian Lime EVOO for a Watermelon and Fresh Berry Salad with Feta Cheese. Great in Cocktails and Marinades.
VSOP's Aged Rose' Balsamic Vinegars are made in Modena, Italy using Ultra Premium grape must from Trebbiano, Albana, Montuni & Lambrusco grapes. The grapes are chosen based on their complexity. There is some contact with the skins of the Lambrusco grapers resulting in a beautiful blush color. The must is slightly caramelized & the vinegar is aged in New wood barrels (which have not been fired on the inside) using the age old Solera Method. The result is a true culinary masterpiece. Enjoy!
Perfect Pairings:
- + Black Peppercorn EVOO
- + Eureka Lemon EVOO
- + Jalapeno EVOO
- + Greek Oregano EVOO
- + Persian Lime EVOO
- + Any Single Varietal EVOO