Galega EVOO 24NH
- Crush Date: OCT '24
- ROBUST Intensity
- The Dominate Variety in Portugal
- Displays hints of Green Almond
- Consistently an Award Winning EVOO
- Notes of Savory Herb with Artichoke
- Lingering Floral Finish
- Country of Origin: Portugal
Free Fatty Acids: | 0.11 | % | Oleic Acid: | 73.25 | % |
Peroxide Value: | 3.34 | mEqO2/kg | Polyphenol Count: | 513.38 | Mg Caffeic acid/kg |
PPP: | 0.6 | % of total Pheophytins | DAGs: | 97.2 | % Total |
Squalene: | 7,905.77 | mg/kg | A-Tocopherols | 370.15 | PPM |
- Fruitiness: 6.4
- Bitterness: 4.2
- Pungency: 4.4