Kalamata Reserve EVOO 22NH
- Crush Date: OCT '22
- ROBUST Intensity
- Notes of Artichoke & Rose Petal
- Extremely Limited Production. Creamy mouth feel
- Very Early Harvest
- Intense Pepperiness on the Finish. VERY High Polyphenols (1,576)
- Super High & Healthy Oleocanthal (1,022 ppm)
- Country of Origin: Greece
| Free Fatty Acids: | 0.13 | % | Oleic Acid: | 75.1 | % |
| Peroxide Value: | 7.36 | mEqO2/kg | Polyphenol Count: | 1,576 | Mg Caffeic acid/kg |
| PPP: | <0.7 | % of total Pheophytins | DAGs: | 97.8 | % Total |
| Squalene: | 3,001.5 | ppm | A-Tocopherols | 439.7 | ppm |
- Fruitiness: 4.5
- Bitterness: 3.0
- Pungency: 5.0